Japanese curry rice with pickled ginger (temporary image)

Curry rice

Mild, thick Japanese curry over rice.

カレーライス

Japanese curry is a thick, mild, slightly sweet sauce served over white rice, often with a fried cutlet on top (katsu curry).

Chain shops let you choose spice level, rice amount and toppings.

Good to know

  • The red pickles on the side (fukujinzuke) are free. Help yourself.

Where to try it

We have not added a place for this yet. We only list places we have actually been to, so check back soon.

All Japanese food